用料:鸭子半只、玉米1根、红枣10克、枸杞3克、料酒1汤勺、姜4大片、白胡椒粉少许、高汤或清水适量、盐2克、鸡精2克。
步骤:
1、准备好主要的食材,鸭肉剁大块,洗净。玉米切短段,姜切片。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/f9198618367adab4e56e63d699d4b31c8601e4ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、锅中倒入适量清水烧开,放入鸭肉块,导入1汤勺料酒煮2分钟去血水。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/728da9773912b31b1ad2b5bc9418367adbb4e1ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、捞出后过一下凉水,然后沥干水备用。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b151f8198618367a743707483c738bd4b21ce5ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、砂锅中倒入高汤烧开,加入鸭肉,玉米,红枣,姜片,少许的白胡椒粉搅拌均匀。烧开后盖上锅盖转小火慢炖2个小时至食材完全熟透。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/a8773912b31bb051539acbbd247adab44bede0ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、煮好后放入枸杞拌匀。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/3812b31bb051f8192a9b7bdfc8b44aed2f73e7ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、加入鸡精,盐,搅拌均匀,盖上盖再煮5分钟即可关火盛出。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b21bb051f81986189bf9971158ed2e738ad4e6ed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
7、成品。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/377adab44aed2e733a57feb99501a18b86d6faed?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)