求英语高手翻译一下，悬赏20分啊

Question

【目的】结合目前大众对糕点产品的消费趋向，在普通蛋糕的制作工艺上添加具有保健功效的番茄和蜂蜜，制作物美价廉可满足市场需求的蛋糕。【方法】参考一般蛋糕的制作工艺并结合前人对保健蛋糕的研究成果，筛选出影响此次制作蛋糕感官品质具有代表性的三个因素——番茄、蜂蜜和泡打粉。对三个因素进行单因素试验可确定此三因素的零水平，然后利用DPS数据处理软件进行二次通用旋转试验设计并进行分析，根据成品的感官评定确定番茄蜂蜜蛋糕的最佳工艺配方。【结果】番茄蜂蜜蛋糕的最佳配方：低筋粉120g、鸡蛋120g、番茄60g、蜂蜜40g、泡打粉4g、白砂糖35g、调和油80g、蛋糕油6g以及奶粉30g。【结论】本试验为丰富番茄的深加工提供了一条捷径，同时为番茄蜂蜜蛋糕生产提供了科学的理论和实践依据。
关键词：番茄；蜂蜜；蛋糕；配方

Answer 1

[Goal]The union at present the populace to the cakes and pastries product expense trend, the increase have the health care effect tomato and the honey in the ordinary cake manufacture craft, manufactures excellent in quality and reasonable in price may satisfy the market demand the cake.[Method]Refers to the common cake the manufacture craft and unifies the predecessor to the health care cake research results, screens affects this manufacture cake sense organ quality to have the representative three factor - - tomato, the honey and the baking powder.Carries on the single factor experiment to three factors to be possible to determine this three factors the zero level, then carries on two general whirl tests using the DPS data processing software to design and to carry on the analysis, according to end product sense organ evaluation determination tomato honey cake best craft formula.[Result]Tomato honey cake best formula: Low muscle powder 120g, egg 120g, tomato 60g, honey 40g, baking powder 4g, white granulated sugar 35g, well distributed oil 80g, cake oil 6g as well as powdered milk 30g.[Conclusion]This experiment has provided a shortcut for the rich tomato's intensive processing, simultaneously has provided the science theory and the practice basis for the tomato honey cake production.
Key word: Tomato; Honey; Cake; Formula
希望能帮到你 呵呵，比较了我们三个的语法，好像还是我的比较好哦

Answer 2

[objective] to combining the consumption trend pastries, in ordinary cake production technology in the health care efficacy with honey and tomatoes, inexpensive can meet the demand of market of the cake. The method of cake. Common production process and combining previous research achievements of cake for health care, which affect the sensory quality making cake is representative of the three factors, tomato, honey and baking powder. Three factors of single factor experiment can determine the level of the three factors of zero, then use DPS data processing software for general rotatory experimental design and analysis, according to the product of sensory determine the optimal process of tomato honey cake recipe. The results. The best formula of tomato honey cake flour: 120g, eggs, tomatoes, 120g 60g 40g honey, baking powder, sugar 35g 4g, blend with 80g, cake and powder 30g 6g oil. The conclusion of this test for rich tomato. The processing, and provides a shortcut to tomatoes honey cake production provides a scientific theory and practice.
Keywords: tomatoes, Honey, The cake, formula

Answer 3

【Objective】 cakes current public consumption trends, in general the production process on the cake add the tomatoes with the health and honey, produced to meet market demand and cheap cakes. 【Methods】 The reference to the manufacturing process general cake and cake combined with previous research on the health outcome, the impact of the production of filter cake with a representation of sensory quality of three factors - tomatoes, honey and baking powder. Three factors of single-factor test to determine the three factors to zero, then the use of DPS data processing software for the design of the Second General Rotation Test and analysis,
According to the sensory evaluation of finished tomato honey cake to identify the optimum formulation. 【Results】 The best tomato honey cake recipe: low-gluten flour 120g, eggs 120g, Tomato 60g, honey 40g, baking powder 4g, sugar 35g,调和油80g, cake and milk 6g oil 30g. 【Conclusion】 In order to enrich this study of the deep processing of tomato provides a shortcut, and honey cake for the production of tomato provides a scientific basis for the theory and practice.
Key words: Tomato; honey; cake; formula